Domino’s is translating a campfire classic into a delivery-friendly dessert with its new S’mores Lava Cakes, which rolled out across the United States on July 27, 2026 after early access for Domino’s…
WINE BISTRO Sommia opened in Ebisu, Tokyo, on August 6, 2026, as the restaurant half of an AI-driven wine concept built by Broadedge Wearlink. Instead of leaving pairing to guesswork or traditional…
Buffalo Wild Wings is turning ranch into a sensory add-on with Poppin’ Ranch™, a savory popping candy launched July 20, 2026 at participating Buffalo Wild Wings sports bars and Buffalo Wild Wings…
Experience-first dining is booming — but when do event restaurants cross the line from wow to worry?
In the best event restaurants, the room feels like a story you can taste. A corridor turns, a lantern flickers, and your table becomes a…
Dunkin’ is extending the idea of a branded beverage collaboration beyond celebrity endorsement with the new Parke Daydream Refresher, created with fashion label Parke. The drink launched at participating Dunkin’ restaurants across…
Wendy’s is pairing a familiar kids’ meal with collectible fandom through its Sonic the Hedgehog Kids’ Meal, a limited-time U.S. promotion running from July 20 to September 13, 2026, while supplies last.…
A look at the Pizza Hut Classic Retro Dine-In movement, analyzing how aesthetic markers of the past influence contemporary dining habits.
Street food used to be about cheap, fast, and improvised. That era is over. What’s replacing it is something far more deliberate — a new…
KFC Japan has officially brought back a cult jalapeño flavour in a new, more snackable form with the launch of the Green Hot Wing. This limited-quantity item debuted nationwide on July 8,…
McDonald’s has added the Honey Brown Butter Bacon Egg & Cheese Biscuit to its U.S. breakfast menu, combining a familiar bacon, egg and cheese format with a sweet-savory butter treatment. The limited-time…