Tim Hortons is making matcha a national mainstream beverage proposition in Canada with the Vanilla Iced Matcha Latte with Cold Foam, part of a five-drink matcha lineup launched at participating restaurants on…
McDonald’s Singapore is turning daifuku into a handheld fried pie with the new Strawberry Daifuku Pie, launched on August 20, 2026 as part of its Samurai menu. The dessert encases three recognisable…
Subway Canada is stretching the hot dog into its own sandwich system with the SubDog™, a limited-time launch introduced on June 29, 2026 and still orderable at participating Canadian restaurants in late…
A recent U.S. filing sits beside a lightly sparkling coconut-water platform using flavour choice, mixed packs and warehouse sampling to test a space between seltzer and sports drinks.
Chipotle is turning a creator’s everyday Kid’s Meal into a national digital menu item with the Salish Matter Order, launched across the United States on August 19, 2026. Available for a limited…
Shake Shack is using the California roadside burger as the blueprint for its latest limited-time U.S. menu, led by the new West Coast Burger. Launched nationwide on July 14, 2026, the burger…
Burger King is giving one of its oldest chicken formats a sharper, crunchier update with the Loaded Jalapeño Original Chicken Sandwich, launched at participating U.S. restaurants on July 7, 2026 for a…
Dairy Queen is pulling autumn into the final stretch of summer with the new Caramel Apple Cheesecake BLIZZARD® Treat, its August Blizzard of the Month in the United States. The dessert combines…
Arby’s has added a new Buffalo Ranch Chicken Sandwich to its U.S. menu, using a familiar hot-and-cool flavour combination to strengthen the chain’s Meat & 3 value box. Launched nationwide at participating…
Baskin-Robbins is turning the bakery mashup known as a brookie into an even more layered frozen dessert with Brookie Batter, a new limited-time ice cream flavor launched nationwide in the United States…