Microwave-Boosted Chewy Ramyun Cups
Trend-Name
Microwave-Boosted Chewy Ramyun Cups
Trend-Categorie
- Food Trend
Trend-Description
Korean noodle producer Nongshim is adapting cup noodles for microwave finishing to build thicker, springier textures. Its October Japanese release of stir-fried Neoguri extends microwave-ready sauce noodles beyond earlier Toomba and kimchi editions.
Wow factor or special feature
Microwave finishing promises restaurant-like noodle chew from a supermarket cup.
Origin
- Asia