Savory Gelato Crossovers
Trend-Name
Savory Gelato Crossovers
Trend-Categorie
- Food-Trend
Trend-Description
Oceania’s gelaterias are pushing frozen desserts into savory territory with burrata-tomato, avocado-toast, olive-oil, cucumber and blue-cheese builds. Australian and New Zealand operators turn gelato into a cheese course, snack or plated tasting component rather than a sweet-only scoop.
Wow factor or special feature
Burrata, avocado toast and caviar turn gelato from dessert into a savory course.
Audience
- Trend Chasers
Consumer Motivation
- Convenience
Origin
- Oceania