https://wildbiteclub.com/melbourne-cube-croissant-drops-trend-2026-the-square-pastry-turns-croissant-hype-into-drop-culture/ Fri, 22 May 2026 12:49:10 +0000 hourly 1 https://wordpress.org/?v=7.0.3 https://wildbiteclub.com/melbourne-cube-croissant-drops-trend-2026-the-square-pastry-turns-croissant-hype-into-drop-culture/#comment-673 Fri, 22 May 2026 12:49:10 +0000 https://wildbiteclub.com/?p=7249#comment-673 The drop model for pastry is clever, but I wonder how long it holds. Scarcity works until it becomes the default, and then it’s just inconvenience. The cube shape is genuinely interesting though; it’s not just a gimmick, it actually changes the texture ratio. I’d queue for.

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